When the park is covered in snow it is easy to choose one of the more rustique menus, the Brasserie menu has to offer. Chevre Chaud, Coq au Vin and Osso Buco are but a few dishes outside the usual menu to be served in the restaurant. La Cocotte’s signature 5 course menu is of course still available as well as á la carte. Isn’t it soon Valentine’s Day by the way?
Glostrup Park Hotel has been chosen for an agreement with the Danish Government. As of 1st of January 2014, Glostrup Park Hotel has been chosen as the only hotel on “Vestegnen” for the agreement regarding Governmental meetings and conferences. “We expect a lot from the agreement and are looking forward to welcoming new as well as excisting guests”, Conference Coordinator Ulla Basthols states.
Underneath Restaurant La Cocotte lies one of the best wine cellars in the country. We have designed an Enoteca in which guests of La Cocotte can enjoy an aperitif before dinner. The Enoteca can also hold smaller parties or be used for wine tasting as well as having your after dinner coffee. Please try one of our Avec’s to complete the evening.